BBQ LIKE NO OTHER

It begins and ends in the backlot, with a green hickory smoker that’s on a constant low-temp tear with an assortment of meats. It’s a ritual that starts with a careful rub and ends only when we think its time to pull the meat from the bath of smoke we surround it with. Pork butt. Brisket. Spare ribs. Back ribs. Whole birds and chicken wings alike. And bacon. Lots of bacon. Slow cooked bacon ready to be cut in from thick slabs into magical planks. Thank you pig, for all you do for us.





  • "The Best BBQ In Michigan"


    thrillist.com

  • "Best Mac and Cheese"


    Detroit Metro Times: Best of Detroit 2015

  • "America's Best Bar Food"


    Esquire Network

EVENT SPACE

Union Joints has the digs for those looking for something that’s not your typical contract carpeting, bland chicken and split green beans for your next shindig. Reach out to reserve any of our unique settings for a similarly unique bash worth crashing.



90 North Main Street, Clarkston, MI 48346
T 248-778-3300
F 844-408-9153

72 HOUR NOTICE ON ALL CATERINGS
ALL CATERING MENU ITEMS MUST MEET A 15 PERSON MINIMUM



E: info@unioncatering.com